World Food Prize goes to food safety scientist for preventing millions of cases of foodborne illness

Dutch food scientist Huub Lelieveld has won the World Food Prize for shaping modern food processing safety standards used worldwide.

source https://www.seattletimes.com/business/world-food-prize-goes-to-food-safety-scientist-for-preventing-millions-of-cases-of-foodborne-illness/?utm_source=RSS&utm_medium=Referral&utm_campaign=RSS_technology