Poseidon, an AI-driven robot, is designed to do a traditional Japanese form of fish handling called ikejime. Enthusiasts say the method enhances flavor, texture and shelf life.
source https://www.seattletimes.com/business/this-robot-uses-japanese-tradition-and-ai-for-sashimi-that-lasts-longer-and-is-more-humane/?utm_source=RSS&utm_medium=Referral&utm_campaign=RSS_technology
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